Electric cooking has high technical perspectives. The successful adoption of electric cooking requires the target groups to be ensured with the complete package of technology hardware, quality education on the technology and affordable and reliable electricity. To make consumers adaptive to electric cooking technologies continuously and not return back to traditional cooking methods, rigorous community mobilization and sensitization, technology demonstration, technical backstopping and monitoring is highly essential.

Project Objective
The project aims to understand the change in cooking behavior by transitioning from biomass-based fuels or other polluting fuels to electric cooking in Dolakha district of Nepal.

Duration:
April 2025 onwards